World Vegan Month

Throughout November, we’re taking part in World Vegan Month with a fantastic new Vegan Menu! The new menu should impress even the most die-hard carnivores. Think Carrot hummus with carrot top pesto, Roast acorn squash pie, Spice-roasted cauliflower & brilliant Aubergine ‘steak’.


We all know that breakfast is the most important meal of the day, which is why we are adding to our Autumn/Winter menu. On October 10th we are hosting a World Porridge Day breakfast in conjunction with Magic Breakfast for a school class from our local schools. They will be coming along, learning about the importance of breakfast, meeting the Foxlow teams and of course, setting themselves up for the day with a big bowl of porridge. Throughout the colder…


During October London celebrates the great, the good and the tasty during London Restaurant Festival. In conjunction with Amex & Bookatable we invite you to come and sample the Express Menu this October in any of our restaurants and enjoy a complimentary Mimosa on us. Just visit here to view the offer.

Winter is coming…

Winter is coming (some would say it’s already here) so our team of superstar bartenders have put together an Autumn/Winter drinks menu for you to suit the season. We’ve got some amazing new cocktails to offer like Sparkling Sage, a heady blend of homemade blackberry & sage syrup topped with prosecco or Chamomile Sour, packed with cognac, chamomile syrup, lemon juice & egg white. See you at the bar!


Foxlow Soho has partnered up with Another Space Workout Studio to offer a busy workout class followed by Bottomless Power Lunch on Saturday, the 19th August. Tickets are £30 per person. To book your ticket, call Another Space on 0207 534 2999. See you there!


We love the summer, even when the weather isn’t totally playing ball. Spring brings shoots of hope in the form of asparagus, purple sprouting and Jersey Royals, but it’s around now that nature really unleashes its bounty. It’s our favourite time of year for British produce and we’ve made the most of it by dotting the menu with tomatoes, samphire, courgettes, fennel, aubergines, peas and the like. People don’t usually think of seafood as seasonal. Go to a fish and…


When we eat meat and fish we want the good stuff – ethically reared (or fished) and carefully cooked. For the rest of the time we are part-time vegetarians and we like to think Foxlow is one of the best restaurants for vegetarians and vegans. The Kale & Avocado Salad and Spice-Roasted Cauliflower are big hits with our friends, plus new additions like Courgette, Chilli, Mint & St Within’s Cheese on Toast or Aubergine, Red Rice, Tahini & Harissa. Healthy,…


We’ve updated our set menu for the summer, giving you two options for a quick two courses. The Foxlow Express Menu is available every Monday through Friday, from midday until early evening, for £10 (vegan/vegetarian) or £12 (meat & fish). To see the Express Menu, please visit here. ​


Our new ‘neighbourhood restaurant’ in the historic heart of London’s night life is now open for indulgent favourites like Fried chicken with habanero vinegar, steak cuts sourced from the best small British farms and vegan options like Spice-roasted cauliflower with chickpeas, wilted spinach and curried aubergine sauce. Join us for brunch, lunch, dinner and drinks 7 days a week. As ​with Chiswick, Balham and Clerkenwell, Wednesday evenings at Soho are dedicated to Short rib, Sundays are for roasting and those…

Sign up today

To keep up with the latest news and events here at Foxlow.