We’ve got loads of new things on our Autumn menu … including the Foxlow Breakfast (£10) on our brunch menu (sausage and bacon, eggs, spice roasted tomato, mushrooms in madeira gravy & sweet potato chilli hash).
Other dishes include Sweet Potato & Kale Hash and Roasted Squash with Avocado. On the main menu there are three new salads: Beetroot & Baby Kale, Broccoli & Ticklemore Goat’s Cheese and Kale, Avocado & Fresh Herb salad, all at £6/£9 for a starter/main.
In our endless search for the best produce we’ve recently found Heywood Farm in Somerset, which rears some amazing chickens. As well as the Fried Chicken Burger (£12) and Fried Chicken & Croissant Waffle (£11) we’ll also be bringing you a Herb Roast Chicken served with Chicken Gravy, Garlic Butter or Harissa Yoghurt (with chips for £14 or with all the trimmings on a Sunday for £16).